Crumble Banana Bread

Is it normal to get this excited over banana bread?! I first tried Crumble Banana Bread recently while honeymooning in Hawaii and it was a real eye-opener. The texture was soft, the crumble was crunchy and it was a banana bread experience I had never had before. I just had to recreate it clean! This recipe is everything you want in a yummy banana bread, the soft and fluffy texture…

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Easy Raspberry Muffins

Introducing my new recipe, Easy Raspberry Muffins! It’s pretty obvious my new favourite obsession is raspberries – they’re packed full of flavour, are easily accessible (no need to run to the health food store for these) and can bring a pop of colour to any dessert. Muffins make a great snack when they’re homemade and clean, but steer clear of the ones from your local cafe – these usually are…

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Snickers Bars

Are you a Snickers lover? If you prefer a king size over a snack size… this is the recipe for you! I’ve made Snickers clean and WOW – it is good. Surprisingly the nougat is very simple to make and the whole bar only has 8 ingredients – yessss. No baking required, this vegan recipe is completely raw and delicious. I decided to make this recipe after I had a few requests…

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Halloween Spooky Spiders

It’s the end of October and that means one thing: Halloween is here! In Australia, Halloween is just starting to become more popular so you can bet there’s going be lots of kids roaming the streets on the hunt for some scary treats. Here’s one you can make at home. This recipe is perfect for kids and can be customised with flavours of your choice. It is super easy and only has…

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Chunky Hedgehog Slice

It’s nutty, it’s chunky and it has chocolate – what’s not to love about my new clean hedgehog slice recipe?! This rich dessert has so many elements to it, from the tablespoons of peanut butter through the slice to the drizzle of melted dark chocolate on top, if you love a decadent dessert, you need to try this. Made with four types of nuts and swirls of chocolate, this wholesome version…

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Gingerbread Christmas Tree

There’s TWO DAYS left until Christmas! I wanted to make something different this year so I made a clean gingerbread Christmas tree – and I think I might make it a tradition. The original recipe is one I made with Fernwood Fitness and I tweaked it a tiny bit for this dessert. For this recipe you’ll need a different sized stars – mine are from Coles.   Ingredients Cookies 3 1⁄4…

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Strawberry & Chocolate Cheesecake

  Guys, it’s nearly spring. Therefore, you can expect some fruity desserts your way – and here’s the first – raw strawberry and chocolate cheesecake. It’s no secret chocolate goes with everything, from peanut butter (delicious) to oranges (yep!) the opportunities are endless. This recipe however, I’ve paired it with chocolate and the result is seriously delicious. The inspiration for this recipe came from This Rawsome Vegan Life who I’ve been…

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Frozen Yoghurt 3 Ways

For those who follow me on Instagram, you’ll know that I recently had my wisdom teeth removed – which was so much fun (not). One positive from the experience was that I got to enjoy lots of frozen treats – and to stop myself from snacking on ice cream all day – I decided to make frozen yoghurt in three delicious flavours. Frozen yoghurt is something I eat all year round…

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Apple crumble muffins

If there’s one thing I don’t mind about winter (I’m a summer girl at heart), it’s the decadent desserts that are made through the season; chocolate puddings, hot chocolates, apple pie with custard… the list goes on. So, as soon as the weather started to take a chillier turn, there was only one thing I felt like – apple crumble. But not just any apple crumble, a smaller, for-one apple crumble….

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Chocolate Peanut Butter Oat Squares

A few weeks ago my mum called me into the kitchen and said, “Jess, can you make a clean version of this?” It was a recipe video on Facebook by Tip Hero which wasn’t clean – but looked incredibly delicious. It was chocolate oat bars. I immediately said “yes, I will make this clean!” and I did (it’s a win win for everyone. My mum, my stomach… and most importantly,…

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Raw Mint Slice

Finally – a new recipe is here! I’m so sorry for the lack of new recipes lately; I have been so busy between life and launching my new eBook with Danielle Robertson, Simply Good. Which is awesome and you guys should check it out! Clean Notella donuts anyone? I was so happy when my boyfriend asked me to make this raw mint slice last week because 1. I love anything with…

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Dark Chocolate and Pecan Cookies

\    A long work day, perhaps a coffee or two, and then it hits the 3pm mark and you’re craving a sugar hit – you know the feeling right?! I do too. And I usually visit Hunter’s Roots for a sweet treat. This Melbourne cafe is only a short walk from my work and Kerry and the team KNOW how to bake – without any nasties. On one of my visits…

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