Carrot Cake Muffins

Ever heard of people eating carrot cake to get their vegetable intake up? A little silly, but how could they not when carrot cake always taste so simple, moist and spongey. It’s difficult to stop at just one. With Easter approaching next week I thought what better time to create some muffins with what the […]

Double Choc Nutella Brownies

For anyone who seriously craves a chocolate fix, this recipe is for you! These Double Choc Nutella Brownies could not be filled with any more chocolatey goodness. They’re rich, sweet, decadent and most importantly, good for the body! By adding a tiny bit of hazelnut butter combined with cacao and organic dark chocolate chips – […]

Mango & Coconut Slice

Guys, summer  (in Australia) is unfortunately over. Since Melbourne weather hasn’t been exactly ‘hot’ I have decided not to give up on the sunny season and create a tropical treat using my favourite Coconut Revolution Coconut Oil for the Kitchen who are now 100% organic! I created the recipe specially for the coconut-loving brand to celebrate […]