My Clean Treats

Clean Treat Grazing Tables

March 31, 2019April 1, 2019 0

As some of you may know, I’ve been planning my wedding (happening in August!) and, more recently, my engagement. I had SO much fun doing this. Organising all the small details for my engagement was so enjoyable and my favourite part was seeing it all come together on the day with my family and friends. Everyone loves dessert but dessert tables are usually filled with donuts, rocky road, white chocolate…
Pods

March 26, 2019March 26, 2019 0

Pods were my FAVOURITE snack when I was a kid. I loved the different flavours, the crunchy biscuit base and the fact they were so tiny so you couldn’t count how many you were consuming (the more the merrier!) it was way too easy to eat a whole packet in one sitting – and I knew I needed to make them clean. Introducing my TWIX pods! You can make these…
Apple Crumble

July 3, 2017 0

It’s winter! Well, it’s felt like winter for way too long (it’s only been a month) but even with a summery Japan trip in between, there’s no denying the cold weather can get you and your stomach down. Am I the only one who becomes extra hungry during these chillier months? When I think of winter, I think of apple crumble. Warm. With lots of gooey chopped apple and a…
Simply Good. EBook

December 20, 2016December 20, 2016 0

Hey guys! I am SO excited to announce my new Simply Good. Sweet & Savoury Bites eBook with @dannibelle! Together we have created 30 delicious, healthy snack recipes to suit every lifestyle. 15 savoury and 15 sweet – because it’s all about balance, right? Healthy food shouldn’t be boring! OK, so you all know I was obsessed with Nutella, and did I mention I also love donuts? You can enjoy a CLEAN mini…
Chocolate Sponge Cake

December 11, 2016 0

I’m so sorry for the lack of posts lately, as you may know if you follow me on Instagram, I have been working on something so exciting with blogger @dannibelle. We are making an eBook together, Simply Good. which will be ready before xmas! It’s been such a busy time for me but I can’t tell you how excited I am to share our recipes with you. The eBook…
Christmas Fruit Cake

December 15, 2015December 11, 2016 0

Can you believe how quickly this year has flown? We have just over a week until Christmas (eek!) and baking mittens around the world are getting their biggest workout of the year. Each year at Christmas my mum bakes every Christmas treat you can imagine; mini fruit puddings, trifle, gingerbread – you name it. So I knew I had to compete this year with a stand-out dessert that would be delicious enough to…
Christmas Star Cookies

November 28, 2015December 11, 2016 0

Somehow this year has flown by and we are nearing the end of 2015, and more importantly, the greatest excuse to eat as much food as our stomachs can handle – Christmas. One of the reasons I make these desserts is so I can eat MORE of something. For example – would you rather have a few bites of a normal Christmas dessert, or a few slices? We all know…
Strawberry Sponge Cake

November 15, 2015May 22, 2016 0

Years and years ago, I once worked for a bakery who made the most delicious strawberry sponge cakes (all sponge cakes to be exact). It was the standard cake at all of my family’s birthdays – not only for its light and fluffy texture – but also for the lovely presentation that could never go wrong. The pink icing against the natural sponge filled with cream – what’s not to…
Christmas Hedgehog Log

December 14, 2014December 11, 2016 6

Each year my family makes a variety of Christmas desserts that are usually devoured within 48 hours of completion; this includes a very famous marshmallow log & chocolate hedgehog Christmas tree. Inspired by both, I created a clean Christmas Hedgehog Slice that would be devoured just as quickly as the sugary kind, and it was a big success! Guilt free thick chocolate mixed with almonds and walnuts for a biscuit…

Pear & Date Upside Down Cake

I am always overly excited each time I create a new recipe. I just love sharing it with you all and hearing the feedback! This cake is just too good to keep to myself. I made this cake at 4pm today – and it is now 8pm and completely vanished (in my tummy of course, and my family’s). This clean pear & date upside down cake is something I am extremely…

Rocky Road inspired Chocolate Cake

We all wish we could eat rocky road every day of the week – well at least I do. We also wish we could indulge in cake every day of the week (again, referring to myself – I assume I’m not alone on this one?) so I decided to put the two together for one very decadent dessert. This clean rocky road inspired cake was made for those nights where…

Peanut Butter Chocolate Fudge Pie

It’s no secret that peanut butter and chocolate make an incredibly delicious pair – and it’s no secret that the world is crazy about peanut butter…. and chocolate. So what happens when you create a peanut butter biscuit base with rich chocolate…

Mint Slice Biscuits

As most of you may know, the aim of My Clean Treats is to recreate my favourite desserts with healthy ingredients. It’s difficult when you crave something sweet and know it will do more bad than good for your body. Life is about enjoying – so why give up dessert? Since as long as I can remember, my grandparents would often open a packet of Arnott’s Mint Slice after a big Italian feast….

Cherry Ripe Bites

Don’t you love biting into a rich, dark chocolate cherry ripe after a hearty dinner? The combination of bitter dark chocolate and sweet cherries is deliciously decadent and perfect for enjoying in front of the fire on a chilly night. My Dad has always been a big fan of Cadbury’s Cherry Ripe so I was excited to hear his opinion on my healthy take of the famous chocolate indulgence. Cherry ripes…

Cacao Tiramisu Slice

Chocolate and coffee – now that is a yummy combination. I am not a massive coffee drinker (around 2-3 per week) but I do enjoy desserts with coffee and of course, with chocolate. I am also more drawn to a warm coffee during the colder months (aren’t we all?). Since Melbourne is extremely chilly this time of year this is exactly what I felt like when I created this recipe….