Years and years ago, I once worked for a bakery who made the most delicious strawberry sponge cakes (all sponge cakes to be exact). It was the standard cake at all of my family’s birthdays – not only for its light and fluffy texture – but also for the lovely presentation that could never go wrong. The pink icing against the natural sponge filled with cream – what’s not to…
Read More...
So it’s no secret that I LOVE cake. I will use any excuse for cake, and when I know something is only sweetened with bananas and dates, that’s all the convincing I need before I delve in and devour the entire thing. I’m not saying you…
Read More...
I can never get enough of apples. They are so sweetly delicious on their own – and even better in dessert. Last week I felt like something fruity, soft and spongy – so I created these Clean Spiced Apple Muffins. A great one for spring – and even better to bring to your friend’s dinner party (I will have one of these over a TimTam, thank you). As you bite…
Read More...
You would assume chocolate cravings would subside after all the festive eating habits, however for some it’s the opposite. If you’re fighting the sugary urges, this recipe is for you! Chocolate lovers will enjoy this decadent Nutella Pie with it’s cacao base and creamy Nutella centre mixed through with crunchy hazelnuts. Every chocoholics dream. This gorgeous dessert is perfect for entertaining, or if you need a little chocolate hit –…
Read More...
There’s two days to go until Christmas and I have been so excited to share this festive recipe! I not only created this recipe for the silly season, but to also celebrate Coconut Revolution’s organic certification for their Coconut Oil that almost always makes an appearance in my desserts. This yummy Rocky Road is made with natural ingredients and features delicious raspberries and macadamias with a sprinkle of edible flowers for…
Read More...
Each year my family makes a variety of Christmas desserts that are usually devoured within 48 hours of completion; this includes a very famous marshmallow log & chocolate hedgehog Christmas tree. Inspired by both, I created a clean Christmas Hedgehog Slice that would be devoured just as quickly as the sugary kind, and it was a big success! Guilt free thick chocolate mixed with almonds and walnuts for a biscuit…
Read More...
Ah, it’s that time of year again… boozy 3-course dinners followed by rich desserts and an even bigger hang over the next day. It’s difficult to stay on track during the silly season, so I’ve created weekly delicious, healthy treats for the lead up to Christmas – this yummy Christmas Fruit Slice the first of the bunch. For anyone who eats a little too much fruit cake/fruit slice during the…
Read More...
Oh gosh, I have already made 2 batches of these brownies in two days. I am warning you – these are extremely addictive! It was a chilly day in Melbourne when I created this recipe, and I wanted to indulge in something warm, chocolaty and gooey, and success! There is nothing sweeter than taking the first bite into the soft brownie centre filled with chunks of baked banana and chocolate as…
Read More...
Ah, summer fruits, how I have missed you so. Although I am very aware that I am not in the presence of the sunny season in Melbourne just yet, I wanted to create something fruity and delicious to serve after a hearty BBQ or a treat to enjoy while laying in the sun. These Strawberry & Vanilla Slices have a moist, spongy texture enhanced by the smooth strawberry cream. Sweetened by my favourite ingredient, rice…
Read More...
I know what you’re thinking; what is Baobab cream? Firstly, Baobab is an African super food that has recently launched in Australia by the awesome people at Rawsome Foods. I was shocked when I learnt that Baobab has DOUBLE the antioxidants of Acai Berry and DOUBLE the calcium of milk. Needless to say, I was more than intrigued to taste this super food and it definitely did not disappoint with…
Read More...
I made this gorgeous Chocolate & Blueberry Love Cake for my best friend’s 23rd birthday. As we are both entering the second week of the Kayla Itsines challenge (which we are both absolutely loving and highly recommend) I thought it was only suitable to bake something special for the occasion without breaking our healthy diet. This cake is moist, sweet and full of chocolaty goodness. I also made this batter…
Read More...
Oh goodness. Life has unfortunately taken over these past few weeks so I apologise for my lack of yummy recipes, however my newest creation will make up for it! There’s really no better team than chocolate & peanut butter. One of my favourite all time recipes is Chocolate & Peanut Butter Bars (in the ‘Recipes’ page) so to combine lush chocolate mousse over a delicious peanut butter base is quite…
Read More...