Mmmm peppermint. I love it in biscuits, cakes, ice cream, mousse and anything else it may be included in. The fresh taste always leaves me delightfully satisfied and I can never get enough, resulting in the disappearances of my entire slice in a record 3 hours… woopsie! My chocolate peppermint slice is a light and fluffy option if you’re feeling like something minty. And who doesn’t love chocolate and peppermint…
Caramel Popcorn Clusters
Today at work my lovely friend introduced me to sweet and salty popcorn (which is ah-mazing of course), and I had this wonderful thought of creating popcorn clusters mixed with caramel… because why not?! They are definitely not the prettiest of desserts; but they taste divine. Just a warning – these are extremely addictive! But a lot better for you than store-bought sugar coated popcorn! INGREDIENTS 1/3 cup kernels 5-6 dates…
Hot Chocolate Pudding
OK, this is my new favourite recipe! I say that a lot… but really this one tastes so so bad for you (making it so so good) it baffles me how rich and delicious it is! I made these for my Italian grandmother yesterday and they were a big hit! Melbourne is quickly becoming chilly this autumn and if there’s one dessert I LOVE eating while curled up in a blanket…
Mini Coconut Cream Cakes
I woke up this morning feeling a little creative. Someone recently asked me about an alternative for nuts in a dessert base so I decided to do a little experimenting with rolled oats. I wasn’t quite sure how this recipe would turn out, but the combination of coconut cream with chewy oats is fantastic! The oat base holds just as well simply by adding a little rice malt syrup and…